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By TurkeyMom · May 2014
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Make soft, fruity-scented playdough in summer flavors: no-cook watermelon (liquid Kool-Aid), cooked pineapple (JELL-O) and no-cook coconut (coconut flakes and white food color). Compare the scents and pick a favorite.
Watermelon dough: mix 1/2 cup flour, 1.5 tbsp salt and 1/2 tbsp cream of tartar well in a bowl.
Add 1.5 tbsp oil and 1.5 tbsp liquid watermelon Kool-Aid. Adult adds 1/4 cup + 1/2 tbsp boiling water a little at a time.
Knead with a fork until it forms a dough. Add red food color if you want more color.
Coconut dough: mix the same flour, salt and cream of tartar amounts with 1/4 cup coconut flakes and 1.5 tbsp oil.
Adult mixes in the boiling water. Knead with a fork, then add white food color to your liking.
Pineapple dough: mix 1 cup flour, 1 cup water, 2 tbsp oil, 2 tbsp cream of tartar, 1/4 cup salt and a 3 oz box of pineapple JELL-O. Remove the clumps.
Adult: cook over medium heat in a saucepan. Add yellow food color for a more intense color.
Adult: take it off the heat when the dough doesn't stick to the sides of the pan anymore. Let it cool before play.
Set the doughs out side by side, smell each one and pick your favorite summer fruit.
Squish, roll and stack the colors into a fruity tower.
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